Lomo de cerdo con salsa de champiñones y queso

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Lomo de cerdo con salsa de champiñones y queso. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Lomo de cerdo con salsa de champiñones y queso is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. Lomo de cerdo con salsa de champiñones y queso is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Lomo de cerdo con salsa de champiñones y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lomo de cerdo con salsa de champiñones y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lomo de cerdo con salsa de champiñones y queso is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lomo de cerdo con salsa de champiñones y queso estimated approx 40 min.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Lomo de cerdo con salsa de champiñones y queso using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Lomo de cerdo con salsa de champiñones y queso:

1. 1 kg lomo de cerdo
2. 300 gr champiñones
3. 150 ml nata para cocinar
4. 80 gr queso rallado
5. 1 vaso vino blanco
6. 500 ml. caldo
7. Sal, pimienta molida, perejil picado, aceite
8. 1 cebolla picada y 3/4 dientes de ajo picados

Instructions to make to make Lomo de cerdo con salsa de champiñones y queso

1. Se trocea la carne en daditos y se salpimenta. Se dora un poco en una sartén con aceite y se retira
2. En la misma sartén, se doran los ajos y la cebolla.
3. Cuando esté dorada la cebolla se le añaden los champiñones laminados. Se rehogan durante 10 min aproximadamente y se le pone el perejil picado
4. Cuando este los champiñones hechos, se incorpora el vaso de vino blanco y se deja unos minutos hasta que se evapore. Se incorpora a la olla con la carne
5. Se añade el caldo y se deja cocinar por 20/25 minutos o hasta que esté tierna la carne. NO se le añade sal
6. Pasado este tiempo, se añade la nata y a continuación el queso rallado
7. Se deja unos minutos y ya se ve la salsa cremosa. Muy rica. Se deja reposar un poco y se sirve con papas o arroz blanco...

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So that is going to wrap this up for this special food Steps to Make Perfect Lomo de cerdo con salsa de champiñones y queso. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!