Macarrones con verduras fit

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Macarrones con verduras fit. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Macarrones con verduras fit is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are nice and they look fantastic. Macarrones con verduras fit is something that I've loved my entire life.

Many things affect the quality of taste from Macarrones con verduras fit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macarrones con verduras fit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Macarrones con verduras fit is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook Macarrones con verduras fit using 7 ingredients and 5 steps. Here is how you can achieve it.

Es una versión hipocalórica donde priman las verduras sobre la pasta

Ingredients and spices that need to be Get to make Macarrones con verduras fit:

1. 50 gramos pasta, la que se prefiera
2. 1/2 cebolla
3. 1/2 pimiento verde
4. 1 puñado aceitunas negras
5. 1 chorro AOVE
6. 1 pizca pimienta negra
7. Queso rallado

Instructions to make to make Macarrones con verduras fit

1. Se cortan la cebolla, el pimiento y el tomate en trozos medianos y se colocan en un recipiente apto para horno.
2. Se añade la pizca de pimienta negra y el chorro de AOVE a las verduras y se introducen en el horno a 180 grados con calor arriba y abajo hasta que las verduras estén hechas (unos 30-40 min aprox.).
3. Cuando queden 10 min para que las verduras estén listas, se añade el puñado de aceitunas negras.
4. Mientras tanto, se cuece la pasta en agua hirviendo durante el tiempo indicado por el fabricante.
5. Por último, se añade la pasta ya cocida a las verduras y se mezcla bien. Si las verduras han quedado un poco secas, se puede añadir otro chorro de AOVE. Se espolvorea queso rallado por encima.

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So that is going to wrap it up for this special food Steps to Make Award-winning Macarrones con verduras fit. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!