Salmón al horno con naranja y limón

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Salmón al horno con naranja y limón. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Salmón al horno con naranja y limón is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Salmón al horno con naranja y limón is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Salmón al horno con naranja y limón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón al horno con naranja y limón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmón al horno con naranja y limón is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Salmón al horno con naranja y limón using 6 ingredients and 5 steps. Here is how you cook that.

Una receta sencilla y fácil de cocinar que seguro repetiremos....
...."Disfruta y diviértete cocinando"....
#VaDeFusa1973 #VaDePescado

Ingredients and spices that need to be Take to make Salmón al horno con naranja y limón:

1. 3 lomos salmón
2. 1 y 1/2 naranja
3. 1 limón
4. Sal en escamas
5. Pimienta negra molida
6. Orégano seco

Instructions to make to make Salmón al horno con naranja y limón

1. Primero en un bol, pondremos el salmón, el zumo de una naranja y media, y el zumo del limón, y dejaremos macerar durante unos 30/40 minutos.
2. Precalentamos el horno a 200 grados, mientras en unas cazuelas de barro vamos preparando.
3. Ponemos el salmón, un poco del zumo de macerar, unos gajos de naranja, pimienta negra molida a gusto, unas escamas de sal y por último un poco de orégano.
4. De la que el horno ya esté, colocamos en la bandeja las cazuelas y cocinamos unos 10 minutos (el tiempo dependerá de como os guste cocinado el salmón).
5. Buen provecho.

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Speedy Salmón al horno con naranja y limón. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!