Salmorejo de tomatitos cherrys de la huerta 🍅

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Salmorejo de tomatitos cherrys de la huerta 🍅. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Salmorejo de tomatitos cherrys de la huerta 🍅 is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salmorejo de tomatitos cherrys de la huerta 🍅 estimated approx 15 min..

To get started with this particular recipe, we have to prepare a few components. You can have Salmorejo de tomatitos cherrys de la huerta 🍅 using 8 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Salmorejo de tomatitos cherrys de la huerta 🍅:

1. 1,200 kg. tomatitos cherrys
2. 1 diente ajo grande
3. vinagre de Módena
4. 59 ml. aceite de oliva virgen extra
5. 2 rebanas de pan tipo baguette del día anterior
6. 2 huevos cocidos
7. brotes tiernos
8. sal rosa de Himalaya

Instructions to make to make Salmorejo de tomatitos cherrys de la huerta 🍅

1. Lavar bien los tomatitos cherrys.
2. Triturar con un brazo batidor. Añadir el pan empapado, vinagre de Módena al gusto y sal, el diente de ajo cortado en láminas y el aceite de oliva virgen extra. Volver a triturar hasta obtener una crema fina. Afinar con un poco de agua para obtener la textura deseada. Volver a triturar. Pasar el salmorejo por un colador.
3. Guardar en la nevera hasta en el momento de servir. Acompañar con los huevos picados y los brotes tiernos. Buen provecho! 😋 😋

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