Espárragos trigueros guisados y huevos escalfados

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Espárragos trigueros guisados y huevos escalfados. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Espárragos trigueros guisados y huevos escalfados, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espárragos trigueros guisados y huevos escalfados delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espárragos trigueros guisados y huevos escalfados is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Espárragos trigueros guisados y huevos escalfados using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Espárragos trigueros guisados y huevos escalfados:

1. 5 manojos espárragos trigueros
2. 4 dientes ajo
3. 2 rebanadas pan del día anterior
4. Aceite de oliva
5. Sal
6. Huevos

Instructions to make to make Espárragos trigueros guisados y huevos escalfados

1. Cortar los espárragos en trocitos pequeños, y dejarlos en agua. Esto se hace el día anterior
2. Se echa en una cazuela el pan, los ajos y un poco de aceite. Se doran un poco, hasta que el pan se ponga un poco dorado, igual que los ajos. Se echan a un mortero y se machacan hasta que quede una masa
3. En el mismo aceite, se echan los espárragos bien escurridos. Se rehogan un poco
4. Se le echa a los espárragos, la masa del ajo y del pan. Se revuelve todo bien, mientras sigue al fuego
5. Se le echa agua hasta que los cubra. Se sazona un poco y se deja que hierva hasta que los espárragos estén blandos
6. Se les echa los huevos y se dejan hasta que se hagan. Se realiza cuando se vaya a comer
7. Ya está listo para comer

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So that's going to wrap it up with this special food Recipe of Homemade Espárragos trigueros guisados y huevos escalfados. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!