Torrijas fit sin huevo 🍞🥛

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Torrijas fit sin huevo 🍞🥛. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Torrijas fit sin huevo 🍞🥛 is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Torrijas fit sin huevo 🍞🥛 is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Torrijas fit sin huevo 🍞🥛, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torrijas fit sin huevo 🍞🥛 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Torrijas fit sin huevo 🍞🥛 is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Torrijas fit sin huevo 🍞🥛 estimated approx 1 hora 30 min.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Torrijas fit sin huevo 🍞🥛 using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Torrijas fit sin huevo 🍞🥛:

1. 4 rebanadas pan de molde integral
2. 1 Litro leche
3. 100 gr azúcar moreno de caña integral
4. 1 rama canela
5. 200 mL agua
6. 4 cucharadas harina
7. 1 cuchara pequeña levadura
8. ralladura de 1 limón

Steps to make to make Torrijas fit sin huevo 🍞🥛

1. Ponemos a cocer la leche con la canela en rama, la ralladura de limón y azúcar. Mientras cortamos el pan por la mitad y lo colocamos en una bandeja de horno.
2. Cuando la leche cueza, retiramos y dejamos enfriar. Una vez fría la añadimos al pan, empalándolo bien por los dos lados. Lo dejamos reposar 30 minutos.
3. Mientras hacemos la mezcla de agua, harina y levadura para rebozarlas. Una vez pasados los 30 minutos los rebozamos con cuidado y lo metemos al horno. Mantenemos 10 minutos por cada lado.
4. NOTA: como el pan es de molde, está más blandito, por lo que al darlas la vuelta hay que tener mucho cuidado. Al sacarlas las he puesto en la leche que me ha sobrado al empaparlas.

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So that's going to wrap this up with this exceptional food How to Prepare Homemade Torrijas fit sin huevo 🍞🥛. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!