Dorada a la sal 🐠

Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, Dorada a la sal 🐠. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Dorada a la sal 🐠 is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Dorada a la sal 🐠 is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Dorada a la sal 🐠, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dorada a la sal 🐠 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Dorada a la sal 🐠 using 2 ingredients and 4 steps. Here is how you can achieve that.

Facilísimo de hacer. Además a la dorada se le quitan las espinas muy fácil también, de modo que es ideal para los que le da pereza comer pescado.

Ingredients and spices that need to be Get to make Dorada a la sal 🐠:

1. 2 Doradas
2. 2 kg sal gorda/gruesa

Steps to make to make Dorada a la sal 🐠

1. La mayoría de Dorada que venden es de piscifactoría, en teoría no haría falta congelarlo, pero yo por si acaso lo congelo. Cuando lo compro le digo a la pescadera que me lo prepare para hacer “a la sal”, me quita las tripas pero no la cabeza. Hay quien lo prepara entero con las tripas y las quita después de cocinado, para que quede más jugoso, yo creo que no es necesario y es más incómodo.
2. Poner en una bandeja sal gorda de fondo, encima las Doradas y encima más sal. Hay que cubrirlo todo y aplastar un poco la sal.
3. Meter en el horno 35-45min a 200°C. (El tiempo depende del tamaño de la dorada).
4. Quitar la costra de sal para emplatar. Quitar también la cabeza. La piel se quita casi sola con la costra de sal.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Dorada a la sal 🐠. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!