Salpicón de sepia

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Salpicón de sepia. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Salpicón de sepia is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Salpicón de sepia is something which I have loved my entire life.

Many things affect the quality of taste from Salpicón de sepia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salpicón de sepia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Salpicón de sepia using 10 ingredients and 4 steps. Here is how you can achieve it.

Receta ideal para días calurosos que admite todo tipo de mariscos y similares.

Ingredients and spices that need to be Take to make Salpicón de sepia:

1. 1 cebolla morada
2. 1 pimiento rojo
3. 1 pimiento verde
4. 1 sepia fresca
5. Cebolletas en vinagre
6. Sal
7. Aceite oliva virgen
8. Vinagre de sidra
9. Perejil fresco
10. Olivas negras sin el hueso

Instructions to make to make Salpicón de sepia

1. Ponemos la sepia en una plancha y la doramos bien por ambas partes hasta que pierda todo el líquido. Cortamos en trozos pequeños y reservamos.
2. Ponemos los pimientos y la cebolla morada en una picadora o lo hacemos a mano dejándolo todo bien pequeñito. Hacemos lo mismo con las aceitunas y lo ponemos todo en una ensaladera.
3. Picamos aparte el perejil y lo añadimos. Metemos a continuación la sepia ya cortada y añadimos la sal, el aceite y el vinagre a gusto y mezclamos todo bien.
4. Por último metemos las cebolletas y las integramos junto al resto de ingredientes. Enfriamos un par de horas en el frigorífico. Servir y disfrutar

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So that is going to wrap this up for this exceptional food Simple Way to Make Perfect Salpicón de sepia. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!