Salmorejo con pan integral
Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Salmorejo con pan integral. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Salmorejo con pan integral is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Salmorejo con pan integral is something that I've loved my entire life.
Many things affect the quality of taste from Salmorejo con pan integral, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmorejo con pan integral delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Salmorejo con pan integral is 5-6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Salmorejo con pan integral estimated approx 10 minutos.
To begin with this recipe, we have to prepare a few ingredients. You can cook Salmorejo con pan integral using 5 ingredients and 6 steps. Here is how you can achieve that.
Últimamente compro sólo pan integral así que era el que tenía duro para hacer el salmorejo. Si tienes pan rallado integral o picatostes integrales también puedes hacerlo. Resulta más saciante y más nutritivo sin apenas alterar el sabor. Los tomates cuanto más maduros están y más rojos son mejor queda. El aceite también debe ser de buena calidad, un virgen extra tipo el de Jaén. Yo lo he hecho en Mycook Touch pero puedes hacerlo en cualquier otro robot o una licuadora potente. Es una comida compatible con meal prep o batch cooking, yo la hago en menos de 10 minutos y tengo para varias cenas o primeros platos a lo largo de la semana
#realfood #comidasana #mealprep #batchcooking
Ingredients and spices that need to be Prepare to make Salmorejo con pan integral:
- 1 kg tomates pera o en rama maduros
- 200 gr pan integral
- 125 ml aceite de oliva virgen extra
- 1 diente ajo mediano
- 1 cucharadita sal
Steps to make to make Salmorejo con pan integral
- Lava bien los tomates y quítales las hojas
- Ponlos cortados por la mitad en el vaso batidor junto al resto de ingredientes excepto el pan
- Tritura durante 20 segundos a velocidad 4-5 y luego sube a velocidad 6-7 durante otros 20 segundos
- Echa el pan en trozos para que se remoje bien y se ablande durante aproximadamente 5 minutos
- Pasado ese tiempo tritura durante 4 minutos a velocidad progresiva 4-6-8-10, manteniendo cada velocidad intermedia al menos 20 segundos y dejándolo el resto del tiempo a velocidad 10
- Sírvelo fresquito con taquitos de jamón y/o huevo duro picado, que yo esta vez no tenía
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So that's going to wrap this up with this special food Steps to Prepare Favorite Salmorejo con pan integral. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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