Crep de ZANAHORIA con relleno tipo FUGAZZA! 🥕🧅🧀

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Crep de ZANAHORIA con relleno tipo FUGAZZA! 🥕🧅🧀. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crep de ZANAHORIA con relleno tipo FUGAZZA! 🥕🧅🧀, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crep de ZANAHORIA con relleno tipo FUGAZZA! 🥕🧅🧀 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crep de ZANAHORIA con relleno tipo FUGAZZA! 🥕🧅🧀 is 1 crepe grande. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crep de ZANAHORIA con relleno tipo FUGAZZA! 🥕🧅🧀 estimated approx 15minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Crep de ZANAHORIA con relleno tipo FUGAZZA! 🥕🧅🧀 using 15 ingredients and 4 steps. Here is how you cook it.

Holis!! Bastante tiempo sin subir nada! Hoy vi esta receta en un reel de Instagram y TUVE que hacerla!!
Disfruten!! 😘🥰
#queso

Ingredients and spices that need to be Make ready to make Crep de ZANAHORIA con relleno tipo FUGAZZA! 🥕🧅🧀:

1. Crep
2. 1 taza zanahoria rallada
3. 2 huevos
4. 1 cda pimienta blanca
5. 1 cda ají molido
6. 1 cda nuez moscada
7. 1 cda albahaca deshidratada
8. 1 cda coco rallado
9. 1 cda sal
10. 1 cda semillas de girasol
11. 1 cda semillas de sésamo
12. Relleno
13. 1/2 cebolla
14. 1/4 pimiento
15. Queso mantecoso, roquefort y rallar

Instructions to make to make Crep de ZANAHORIA con relleno tipo FUGAZZA! 🥕🧅🧀

1. Para el crep vamos a colocar todos los ingredientes del relleno en un bouls y a unificar batiendo.
2. Cocinamos de un lado en una sartén precalentada hasta que dore y con mucho cuidado la damos vuelta para que dore del otro lado.
   NOTA: pueden ayudarse con un platito.
3. Colocamos la cebolla salteada con el pimiento y los quesos de relleno y cubrimos con una tapa durante unos 2minutos.
   Plegamos el crepé a la mitad y dejamos un ratito más que se derrita el queso.
4. Yo lo acompañé con una ensalada de palta, tomate y cebollita de verdeo, condimentada con limón, sal, albahaca y menta.
   BIEN FRESCO TODO!! 😋

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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Crep de ZANAHORIA con relleno tipo FUGAZZA! 🥕🧅🧀. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!