Crepes Japóneses

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Crepes Japóneses. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crepes Japóneses is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. They are fine and they look wonderful. Crepes Japóneses is something that I have loved my entire life.

Many things affect the quality of taste from Crepes Japóneses, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes Japóneses delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes Japóneses is 4 o 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Crepes Japóneses using 5 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Crepes Japóneses:

1. 500 grs Harina 000 o 0000
2. 2 Huevos
3. 1 Taza leche (Puede ser descremada o entera)
4. 3 Cucharadas azúcar
5. 1 Cucharada manteca (Trata de que esté blanda, no dura)

Instructions to make to make Crepes Japóneses

1. Mezclar todos los ingredientes, hasta que nos quede como un líquido medio espeso, y luego dejar reposar por 35 minutos.
2. Luego en una sartén con un poco de manteca esparcida (esto es para que no se peguen los crepes), agregamos nuestro líquido medio espeso, ojo no todo el líquido, con un cucharón formando un círculo que cubra todo el sartén, dejamos que se haga, se hacen rápido, alrededor de 4 minutos aproximadamente, te vas a dar cuenta por qué están medios doraditos, cuando estén así.
3. Lo vamos dar vuelta y esperamos a que se haga del otro lado, esperamos otros 4 minutos más aproximadamente, y listo. Ya tienes tu crepé.
4. Para el relleno : Podes ponerle lo que quieras !
   Si quieres te doy un ejemplo :
   En el medio del crepé agregamos un poco de crema Chantilly, más algunas rodajas de bananas o frutillas, luego espolvoreamos un poco de cacao en polvo, podes agregarle pedacitos de chocolates y al último en todo el crepé agregamos caramelo en forma de líneas horizontales.
5. Y listo ! Ya tienes tu crepé Japonés !

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So that is going to wrap it up with this special food Recipe of Favorite Crepes Japóneses. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!