Creps de Quinoa con manzana caramelizada

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Creps de Quinoa con manzana caramelizada. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Creps de Quinoa con manzana caramelizada is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Creps de Quinoa con manzana caramelizada is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Creps de Quinoa con manzana caramelizada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creps de Quinoa con manzana caramelizada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creps de Quinoa con manzana caramelizada is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Creps de Quinoa con manzana caramelizada using 12 ingredients and 7 steps. Here is how you can achieve that.

Esta receta es apta para todos, ya que sólo se prepara con Quinoa, agua y un poco de sal, cero grasas, ni lácteos. Puedes sustituir la sal por hierbas o especias y también puedes hacerlas dulces, saborizándolas con canela.

Ingredients and spices that need to be Take to make Creps de Quinoa con manzana caramelizada:

1. Para la crep:👇
2. 1 taza quinoa
3. 1 taza agua
4. 1/2 cdta sal
5. 1 manzana
6. Para el topping:👇
7. Canela
8. 1 limón
9. 1/2 cdta mantequilla sin sal
10. 1 cda azúcar morena
11. 1 cda pasas sultanas
12. Pistachos

Steps to make to make Creps de Quinoa con manzana caramelizada

1. Coloca la quinoa en un bowl y lávala muy bien por 2 minutos. hasta que el agua salga blanca. Escúrrela
2. Coloca en un mixer o licuadora las semillas, la sal y el agua. Procesa hasta lograr una masa homogénea. Particularmente me gusta más espesa, por tanto he usado 3/4 T de agua.
3. Calienta un sartén pequeño, con unas gotas de aceite, agrega una cucharada de la mezcla y distribúyela uniformemente, si la prefieres más gruesa puedes agregarle 1/2 cda más. Cocina hasta que se despegue y voltéala
4. Retira y repite con el resto de la mezcla. Pela la manzana y córtala en cubos pequeños, colócala en un bowl y añade el zumo de limón, la ralladura y la canela. Mezcla todo bien.
5. En un sartén derrite la mantequilla con el azúcar y remueve hasta que se derrita. Cocina unos segundos hasta que se caramelice el azúcar. Agrega las manzanas en la sartén y mezcla. Apaga el fuego y deja enfriar. Coloca sobre las creps. Espolvorea con un poquito más de canela.
6. Si deseas hacerlas saladas usa fondo de ave en lugar de agua y puedes usar en la mezcla cilantro, romero, tomillo, orégano, pimentón dulce o nuez moscada, dependiendo del topping que desees.
7. Salen aprox 8 creps.

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So that is going to wrap it up with this special food Simple Way to Prepare Any-night-of-the-week Creps de Quinoa con manzana caramelizada. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!