Crepes rellenos de chocolate y plátano

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Crepes rellenos de chocolate y plátano. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Crepes rellenos de chocolate y plátano is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. Crepes rellenos de chocolate y plátano is something which I've loved my whole life.

Many things affect the quality of taste from Crepes rellenos de chocolate y plátano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes rellenos de chocolate y plátano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes rellenos de chocolate y plátano is 10 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Crepes rellenos de chocolate y plátano using 12 ingredients and 5 steps. Here is how you can achieve that.

Hola Amig@s! Hoy vamos a preparar unos deliciosos crepes rellenos de chocolate y plátano. Un postre perfecto para un desayuno de fin de semana con vuestros familiares. Esta receta es muy fácil así que os animo a que la preparéis.

Podéis disfrutar de VÍDEO Receta en mi canal YouTube DarixLAB 😊

Ingredients and spices that need to be Make ready to make Crepes rellenos de chocolate y plátano:

1. 1 ud - Huevo
2. 1/2 ctda - Sal
3. 1 ctda - Azúcar
4. 200 ml - Leche
5. 100 g - Harina
6. 80 ml - Agua Caliente
7. 1/2 ctda - Carbonato de Sodio
8. 1 cda - Aceite de Oliva
9. 1 ud - Plátano
10. 100 g - Chocolate
11. Azúcar Glas (para decorar)
12. Aceite de Oliva (para engrasar la sartén)

Steps to make to make Crepes rellenos de chocolate y plátano

1. Hacemos la masa para los crepes. Para ello ponemos el huevo, la sal y el azúcar en un cuenco. Lo batimos un poco con las varillas de mano. Añadimos la leche y mezclamos bien. Tamizamos la harina, de esta forma la masa nos queda fina y sin grumos. Batimos otra vez más. Añadimos carbonato de sodio y agua caliente, seguimos batiendo. Y por último añadimos el aceite de oliva y batimos una vez más hasta obtener una crema homogénea. Ya veréis que no tardaréis ni dos minutos en hacerlo.
2. Ponemos al fuego una sartén antiadherente, cuando esté caliente la sartén, ponemos un poco de aceite de oliva y la repartimos por toda su superficie. Echamos un cazo de la masa de crepes y movemos la sartén rápido para que la masa se extienda por toda la superficie y el crepe sea muy finito. Cuando vemos que se cuaja la masa o salen burbijitas damos la vuelta con una espátula con cuidado de no romper el crepe.
3. Repetimos esta operación hasta terminar con toda la masa. Salen unos 10 crepes.
4. Cortamos el plátano en unas rodajas finas.
   Rellenamos nuestros crepes con trocitos de plátano y un poco del chocolate derretido.
5. Finalmente, echamos un poco de chocolate sobre el crepe y espolvoreamos azúcar glas.

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So that is going to wrap it up with this special food Recipe of Perfect Crepes rellenos de chocolate y plátano. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!