Crêpes o panqueques

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Crêpes o panqueques. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crêpes o panqueques is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Crêpes o panqueques is something which I've loved my entire life.

Many things affect the quality of taste from Crêpes o panqueques, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crêpes o panqueques delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crêpes o panqueques is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crêpes o panqueques estimated approx 30 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Crêpes o panqueques using 5 ingredients and 12 steps. Here is how you cook that.

Según el tamaño de la panquequera saldrán más o menos panqueques. En este caso salieron 8.
Más adelante veremos cómo hacer crêpes de espinaca o crêpes rojos a partir de esta receta.

Ingredients and spices that need to be Get to make Crêpes o panqueques:

1. 100 g harina 0000
2. 15 g manteca
3. 350 cc leche
4. 2 huevos
5. 1 pizca sal

Instructions to make to make Crêpes o panqueques

1. Ahora que tenemos todos los ingredientes comencemos.
2. Mezclar bien la leche y la harina con ayuda de un batidor.
3. Incorporar los huevos y batir bien.
4. Derretir la manteca a fuego lento. Tener cuidado de que no se queme, si sucede eso no servirá.
5. Incorporar la manteca derretida, sin dejar de batir.
6. Agregar una pizca de sal, batir y verificar que no queden grumos.
7. Poner papel film y dejar reposar 20 min en la heladera.
8. Este es el resultado tras 20 min de reposo.La masa esta mas espesa
9. Aceitar de manera uniforme.
10. Colocar masa en el centro haciéndola deslizar.
11. Cocinar a fuego no muy fuerte.
12. Dar vuelta el crêpe para tener una cocción pareja y repetir el procedimiento hasta tener todos los crêpes listos

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This isn't a total overview to fast and very easy lunch dishes however its great food for thought. Ideally this will certainly get your creative juices flowing so you can prepare tasty dishes for your family members without doing way too many heavy meals on your journey.

So that's going to wrap this up for this special food How to Prepare Favorite Crêpes o panqueques. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!