Crema de puerro
Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Crema de puerro. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Crema de puerro is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're fine and they look fantastic. Crema de puerro is something that I've loved my entire life.
Many things affect the quality of taste from Crema de puerro, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de puerro delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crema de puerro is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crema de puerro estimated approx 60 min.
To get started with this particular recipe, we have to prepare a few components. You can cook Crema de puerro using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Crema de puerro:
- 4 puerros
- 1 patata mediana
- 10 ml vino blanco
- 80 gr queso (en mi caso, queso Nata)
- Sal
- Pimienta molida
- Aceite de oliva Virgen extra
- 500 ml Caldo de pollo o verduras
Steps to make to make Crema de puerro
- Limpiamos y cortamos los puerros, y cocinamos con un chorrito de aceite a fuego medio alto.
- Cortamos la patata chascando (metemos el cuchillo y “arrancamos” el trozo.
- Añadimos la patata a la cazuela y seguimos rehogando. Añadimos el vino, Y dejamos cocinar hasta que vaya cogiendo color y se haya evaporado el alcohol
- Añadimos el caldo de verduras y dejamos cocinar unos 20-30 minutos a fuego medio, hasta que las verduras estén bien cocinadas
- Añadimos el queso, la sal y ella pimienta, trituramos bien la crema, y dejamos cocinar 5 minutos más
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So that is going to wrap it up for this exceptional food Simple Way to Make Favorite Crema de puerro. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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