Hambuguesa al roquefort 🧀🧅

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Hambuguesa al roquefort 🧀🧅. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Hambuguesa al roquefort 🧀🧅 is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Hambuguesa al roquefort 🧀🧅 is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Hambuguesa al roquefort 🧀🧅, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hambuguesa al roquefort 🧀🧅 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hambuguesa al roquefort 🧀🧅 is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hambuguesa al roquefort 🧀🧅 estimated approx 15 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Hambuguesa al roquefort 🧀🧅 using 7 ingredients and 4 steps. Here is how you can achieve that.

Hicimos estas hamburguesas para acompañar una ensalada y un carpaccio, aunque podrían ser plato único perfectamente 😂 Para plato único, solo hay que doblar la ración!

Ingredients and spices that need to be Take to make Hambuguesa al roquefort 🧀🧅:

1. 2 hamburguesas de pollo
2. Nata para cocinar
3. Queso roquefort
4. 1/2 cebolla
5. Ajo en polvo
6. Nuez moscada
7. Pimienta blanca

Instructions to make to make Hambuguesa al roquefort 🧀🧅

1. Cortamos media cebolla en juliana y la ponemos en la sartén con un chorrito de aceite hasta que se dore. Cuando esté casi lista, echamos un poco de sal y pimienta molida.
2. Hacemos las hamburguesas a la plancha con un chorrito de aceite, hasta que se doren.
3. Para la salsa, ponemos la nata para cocinar en una sartén pequeña, y cuando se vaya calentando, añadimos el roquefort (al gusto) cortado en trocitos pequeños para que se deshaga más fácilmente. Añadimos un pelín de sal, el ajo en polvo, un poco de pimienta blanca y una cucharadita de nuez moscada.
4. Montamos las hamburguesas en un plato, echamos la salsa por encima, añadimos la cebolla como toque final, y listo!

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So that is going to wrap it up with this exceptional food Recipe of Homemade Hambuguesa al roquefort 🧀🧅. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!