Salchichas gigantes con tomate frito
Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Salchichas gigantes con tomate frito. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Salchichas gigantes con tomate frito is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're nice and they look wonderful. Salchichas gigantes con tomate frito is something that I have loved my whole life.
Many things affect the quality of taste from Salchichas gigantes con tomate frito, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salchichas gigantes con tomate frito delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Salchichas gigantes con tomate frito is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Salchichas gigantes con tomate frito estimated approx 15 minutos.
To begin with this recipe, we have to prepare a few components. You can have Salchichas gigantes con tomate frito using 4 ingredients and 5 steps. Here is how you cook that.
Aunque soy poco partidario de comer salchichas, en esta ocasión me llamaron la atención porque eran bastante más grandes que las salchichas normales y además estaban rellenas de bacon y queso, además así consumía una salsa de tomate que tenía pasado frío en el congelador.
Ingredients and spices that need to be Get to make Salchichas gigantes con tomate frito:
- 1 paquete salchichas rellenas (4 unidades muy grandes)
- 500 g tomate frito casero
- Aceite de oliva
- Sal
Steps to make to make Salchichas gigantes con tomate frito
- El día anterior sacamos del congelador el tomate frito y lo guardamos en el frigorífico para que se descongele lentamente.
- Colocamos un chorrito de aceite en una cazuela de barro, calentamos el aceite damos unas vueltas a fuego medio a las salchichas en dicho aceite.
- Volcamos el tomate sobre las salchichas y dejamos cocerse a fuego bajo, tapado unos 10 minutos.
- Rectificar el punto de sal y servir una salchicha por comensal acompañada de la salsa de tomate.
- Servir y comer.
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So that is going to wrap this up for this special food Simple Way to Make Speedy Salchichas gigantes con tomate frito. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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