Tortilla de patata con cebolla

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Tortilla de patata con cebolla. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Tortilla de patata con cebolla is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look wonderful. Tortilla de patata con cebolla is something that I have loved my entire life.

Many things affect the quality of taste from Tortilla de patata con cebolla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortilla de patata con cebolla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortilla de patata con cebolla is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortilla de patata con cebolla estimated approx 30 min.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Tortilla de patata con cebolla using 6 ingredients and 5 steps. Here is how you can achieve it.

La tradicional tortilla de patata esta vez con cebolla. Esta es una de las recetas que hago menos de lo que me gustaría porque he de admitir que me da pánico enfrentarme al momento de darle la vuelta a la tortilla 😅

⏲️ Los tiempos son orientativos en función de si os gusta más jugosa o más seca.

¡Que aproveche! #quetienesenlanevera

Ingredients and spices that need to be Make ready to make Tortilla de patata con cebolla:

1. 2 patatas medianas
2. 4 huevos M
3. 1 cebolla mediana
4. Al gusto sal
5. C/n aceite de girasol para freír
6. 1 chorrito aceite de oliva

Instructions to make to make Tortilla de patata con cebolla

1. Cortamos y pelamos las patatas y la cebolla. Mientras ponemos a calentar una sartén con aceite de freír.
2. Primero freímos las patatas a fuego medio, y a los 5 minutos incorporamos la cebolla. Lo dejamos todo pochando a fuego medio otros 10 min. Pasado ese tiempo sacamos a un bol con la ayuda de una espumadera.
3. Batimos los huevos y lo añadimos al bol con la patata y la cebolla ya fritas. Mezclamos bien y añadimos sal al gusto.
4. Echamos la mezcla a una sartén caliente con 1 chorrito de aceite de oliva virgen. Dejamos 3-4 minutos a fuego medio (dependiendo de si os gusta más o menos hecha) y damos la vuelta. Dejamos 2 minutos más. ¡Y listo!
5. ¡Y listo! Emplatamos y dejamos enfriar. Si pasan varias horas desde que la sacas de la sartén y te la comes, y no te gusta fría, yo le doy un punto de calor de unos segundos con el microondas.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Perfect Tortilla de patata con cebolla. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!