Ensalada de pepino, paraguayos y boquerones en vinagre

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Ensalada de pepino, paraguayos y boquerones en vinagre. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Ensalada de pepino, paraguayos y boquerones en vinagre is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Ensalada de pepino, paraguayos y boquerones en vinagre is something that I have loved my whole life.

Many things affect the quality of taste from Ensalada de pepino, paraguayos y boquerones en vinagre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de pepino, paraguayos y boquerones en vinagre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de pepino, paraguayos y boquerones en vinagre is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de pepino, paraguayos y boquerones en vinagre estimated approx 10 minutos.

To get started with this particular recipe, we have to prepare a few components. You can cook Ensalada de pepino, paraguayos y boquerones en vinagre using 8 ingredients and 8 steps. Here is how you cook that.

Como hacía días que tenía un pepino dando vueltas por la nevera, se me ocurrió preparar estas dos ensaladas individuales para la cena.
#CookpadCocinaConAlexa
#mirecetario

Ingredients and spices that need to be Prepare to make Ensalada de pepino, paraguayos y boquerones en vinagre:

1. 1 pepino
2. 2 paraguayos (similares al melocotón)
3. 1 tomate
4. 2 rábanos
5. 6 boquerones en vinagre
6. 2 cucharadas aceitunas rellenas
7. Aceite de oliva
8. Sal

Instructions to make to make Ensalada de pepino, paraguayos y boquerones en vinagre

1. Colocamos en el centro de cada plato una cucharada de aceitunas.
2. Pelamos y cortamos el pepino a daditos, colocando estos alrededor de las aceitunas.
3. Lavamos y troceamos a daditos el tomate, colocándolo a ambos lados del pepino.
4. Pelamos los paraguayos, los cortamos a daditos y los colocamos junto los dados de tomate.
5. Troceamos los rábanos también a daditos y los colocamos sobre las aceitunas.
6. Decoramos con tres lomos de boquerones (habría puesto algunos más, pero solo tenía 6).
7. Aderezamos con aceite de oliva y sal.
8. Servir fresquita.

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So that is going to wrap it up with this exceptional food How to Make Homemade Ensalada de pepino, paraguayos y boquerones en vinagre. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!