Sepia a la plancha con papa

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Sepia a la plancha con papa. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sepia a la plancha con papa is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. Sepia a la plancha con papa is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Sepia a la plancha con papa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sepia a la plancha con papa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Sepia a la plancha con papa using 6 ingredients and 3 steps. Here is how you can achieve that.

Buenísimo ♥️

Ingredients and spices that need to be Prepare to make Sepia a la plancha con papa:

1. 2 sepias
2. 1 papa pequeña
3. Aliño
4. Aceite de oliva virgen extra
5. Perejil
6. Ajo en polvo

Steps to make to make Sepia a la plancha con papa

1. Primero cocemos la patata pequeña y reservamos (yo la pongo a cocer sin pelar)
2. Preparamos el aliño(Aove, perejil y ajo en polvo) y reservamos
3. En una plancha ponemos la sepia hasta que esté bien echa(mientras cortamos la papa en rodajas) una vez este echa la sepia ponemos en un plato y añadimos aliño💗

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Sepia a la plancha con papa. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!