Cebolla encurtida🧅

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Cebolla encurtida🧅. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cebolla encurtida🧅 is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Cebolla encurtida🧅 is something that I've loved my entire life.

Many things affect the quality of taste from Cebolla encurtida🧅, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cebolla encurtida🧅 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Cebolla encurtida🧅 using 6 ingredients and 2 steps. Here is how you cook it.

Ideal para ensaladas, hamburguesas...

Se conserva gracias a la sal y el vinagre con lo que no hay que preocuparse de consumirla en una semana, puede aguantar perfectamente 2-3 meses en el frigorífico.

Lo ideal es hacerlo con cebolla morada, ya que se "destiñe" y se queda con el color que todos concomos de la cebolla encurtida. Yo lo he hecho con la que tenía en casa, cebolla dulce.

Ingredients and spices that need to be Get to make Cebolla encurtida🧅:

1. Tarro 450 ml
2. 1,5 cebolla dulce o cebolla morada
3. 150 ml agua
4. 150 ml vinagre
5. 1/2 cucharada sopera sal
6. 1 chorrito edulcorante líquido o 1/2 cucharadita de azúcar

Steps to make to make Cebolla encurtida🧅

1. Pelamos y partimos la cebolla en juliana (quitando el centro): por la mitad y cada mitad en semicírculos estrechitos. Lavamos la cebolla y la metemos en el tarro.
   
   Preparamos el encurtido: En un vaso medidor por ejemplo, añadimos 150 ml de agua, 150 ml de vinagre, sal y edulcorante para darle un toque dulzón.
   Removemos y metemos en el microondas medio minuto para que se disuelva la sal. Vertemos el contenido en el tarro con cuidado y presionando la cebolla para que entre mejor.
2. Guardamos en el frigorífico. Dejamos reposar media hora aprox. Antes de consumir para que coja todo el sabor, se enfríe y se ablande.

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So that is going to wrap it up for this exceptional food Recipe of Ultimate Cebolla encurtida🧅. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!